Spinach Salad with Cherries

Spinach Salad with Cherries

Courtesy of Cherry Marketing Institute 4 Servings • 10 Min. Prep Time
Ingredients
Dressing:
1/4 c. olive oil
1/4 c. red wine vinegar
2 tsp. honey
1/8 tsp. black pepper

Salad:
5 c. cleaned torn spinach leaves, stems removed
1 c. bite-sized fresh pineapple wedges
1/2 c. dried tart cherries
1/2 c. thinly sliced red onion
crumbled feta cheese, optional

Directions:

1. For the dressing, combine oil, vinegar, honey and pepper in a medium bowl; mix well.

2. For the salad, combine spinach with pineapple, cherries and onion in a large salad bowl. Spoon dressing over spinach mixture; mix to coat salad with dressing. Serve topped with feta cheese, if desired.

Nutrition:

Calories: 219; Total Fat: 14g; Saturated Fat: 2g; Cholesterol: 0mg; Total Carbs: 23g; Fiber: 2g; Protein: 2g; Sodium: 31mg;